{"id":10186,"date":"2021-08-18T15:01:57","date_gmt":"2021-08-18T19:01:57","guid":{"rendered":"https:\/\/erablechagnon.com\/croustade-pommes-et-erable\/"},"modified":"2021-11-17T09:32:49","modified_gmt":"2021-11-17T14:32:49","slug":"croustade-pommes-et-erable","status":"publish","type":"post","link":"https:\/\/erablechagnon.com\/en\/croustade-pommes-et-erable\/","title":{"rendered":"Maple Apple Crisp"},"content":{"rendered":"<p>8 servings<\/p><p>Ingredients:<\/p><ul><li>Apples&nbsp;: 5 medium&nbsp;<\/li><li>Maple syrup&nbsp;: \u00be cup<\/li><li>All-purpose floor&nbsp;: \u00bd cup<\/li><li>Rolled oats&nbsp;: \u00bd cup<\/li><li>Brown sugar&nbsp;: \u00bd cup<\/li><li>Salt&nbsp;: 1 pinch<\/li><li>Softened butter&nbsp;: \u00bd cup<\/li><\/ul><p>Preparation:<\/p><ol type=\"1\"><li>Preheat oven to 375\u00b0F (180\u00b0C).<\/li><li>Peel, core and slice the apples.<\/li><li>Place apples in an 8&#215;8 inch baking dish. Toss apples with syrup. In a separate bowl, mix together flour, oats, sugar, and salt. Cut in butter until mixture is crumbly. Sprinkle mixture evenly over apples.<\/li><li>Bake in the preheated oven for 35 minutes, until topping is golden brown.\u00a0Serve warm or at room temperature.<\/li><\/ol><figure class=\"wp-block-embed\"><div class=\"wp-block-embed__wrapper\">\nhttps:\/\/www.iga.net\/fr\/recettes_inspirantes\/recettes\/vinaigrette_a_lerable\n<\/div><\/figure>","protected":false},"excerpt":{"rendered":"<p>8 servings Ingredients: Apples&nbsp;: 5 medium&nbsp; Maple syrup&nbsp;: \u00be cup All-purpose floor&nbsp;: \u00bd cup Rolled oats&nbsp;: \u00bd cup Brown sugar&nbsp;: \u00bd cup Salt&nbsp;: 1 pinch Softened butter&nbsp;: \u00bd cup Preparation: Preheat oven to 375\u00b0F (180\u00b0C). Peel, core and slice the apples. Place apples in an 8&#215;8 inch baking dish. Toss apples with syrup. In a &hellip; <a href=\"https:\/\/erablechagnon.com\/en\/croustade-pommes-et-erable\/\" class=\"more-link\">Continue reading<span class=\"screen-reader-text\"> &#8220;Maple Apple Crisp&#8221;<\/span><\/a><\/p>\n","protected":false},"author":31,"featured_media":9928,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[673],"tags":[],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/erablechagnon.com\/en\/wp-json\/wp\/v2\/posts\/10186"}],"collection":[{"href":"https:\/\/erablechagnon.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/erablechagnon.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/erablechagnon.com\/en\/wp-json\/wp\/v2\/users\/31"}],"replies":[{"embeddable":true,"href":"https:\/\/erablechagnon.com\/en\/wp-json\/wp\/v2\/comments?post=10186"}],"version-history":[{"count":2,"href":"https:\/\/erablechagnon.com\/en\/wp-json\/wp\/v2\/posts\/10186\/revisions"}],"predecessor-version":[{"id":10189,"href":"https:\/\/erablechagnon.com\/en\/wp-json\/wp\/v2\/posts\/10186\/revisions\/10189"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/erablechagnon.com\/en\/wp-json\/wp\/v2\/media\/9928"}],"wp:attachment":[{"href":"https:\/\/erablechagnon.com\/en\/wp-json\/wp\/v2\/media?parent=10186"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/erablechagnon.com\/en\/wp-json\/wp\/v2\/categories?post=10186"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/erablechagnon.com\/en\/wp-json\/wp\/v2\/tags?post=10186"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}